Mariah’s Quesadillas!

Ingredients

• 1 C Mariah's Gourmet Relish
• Sautéed Chicken, Beef, or Pork
• 1 C Shredded Asiago Cheese
• 8 Medium Flour Tortillas
• 1/4t Garlic Powder (optional)
• Sour Cream (for topping)

1. Heat a large griddle (skillet) over medium heat, spray lightly with cooking spray
2. Place one tortilla in skillet and cover with a thin layer of relish
3. Sprinkle cheese on top, with your meat of choice (optional), and cover with another tortilla
4. Heat for 1-2 minutes on each side until lightly browned and cheese is melted
5. Remove quesadilla from skillet, place on a platter
6. Cover with foil to keep warm while cooking remaining quesadillas
7. Cut each quesadilla into 4 wedges.
8. Serve warm, topped with sour cream and a dash more relish!